Scone Premix
Product Advantages:
✔ No-creaming method – Simplified process eliminates whipping steps
✔ Guaranteed texture – Crisp exterior with tender interior
✔ Customizable – Add preferred dried fruits/nuts
$10.00
Description
Product Advantages:
✔ No-creaming method – Simplified process eliminates whipping steps
✔ Guaranteed texture – Crisp exterior with tender interior
✔ Customizable – Add preferred dried fruits/nuts
Instructions:
-
Mix premix + butter (medium speed, 2-3 mins)
-
Add eggs (medium speed, 2-3 mins) → Fold in walnuts + raisins
-
Shape into 2.5-3cm thick slab → Freeze 2-3 hours
-
Cut → Double-brush with egg wash
Reviews
There are no reviews yet.